An opportunity to meet the RSC Food Group committee, including this year's FDF Food and Drink Scientist, Dr Wendy Russell from the University of Aberdeen, Rowett Institute.
We hope members can join us for an opportunity to socialise and share ideas and a social drink at 14.00hrs.
Registration
If you wish to attend (free of charge) please email kathwhittaker6@gmail.com
We hope members can join us for an opportunity to socialise and share ideas and a social drink at 14.00hrs.
Registration
If you wish to attend (free of charge) please email kathwhittaker6@gmail.com
